{"id":1521,"date":"2017-08-10T11:40:15","date_gmt":"2017-08-10T09:40:15","guid":{"rendered":"http:\/\/p503576.mittwaldserver.info\/?p=1521"},"modified":"2019-02-22T11:41:15","modified_gmt":"2019-02-22T10:41:15","slug":"summer-dishes-by-christian-juergens-in-the-media","status":"publish","type":"post","link":"https:\/\/christianjuergens.de\/en\/summer-dishes-by-christian-juergens-in-the-media\/","title":{"rendered":"SUMMER DISHES BY CHRISTIAN J\u00dcRGENS IN THE MEDIA"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.0.47″ custom_padding=”0px|0px|54px|0px”][et_pb_row custom_padding=”3px|0px|27px|0px” admin_label=”row” _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.0.47″][et_pb_text _builder_version=”3.0.87″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” border_style=”solid” inline_fonts=”Arimo”]\"\"The summer has already shown its hottest side several times this year. So who doesn’t like the idea of light cuisine? For Wir in Bayern<\/a>\u00a0Christian J\u00fcrgens was inspired by Thai cuisine on 17 July. With Hendlbrust<\/a> (chicken breast), peanuts, fine spices and green asparagus, he showed live on Bavarian television how easy it is to cook an Asian curry.<\/p>\n

And the right form of cooling was also provided: For the\u00a0ANTENNE BAYERN summer ice cream 2017<\/a>\u00a0Indra got extra support from the Guten Morgen Bayern team and the only 3-star chef in Bavaria: Christian J\u00fcrgens. The result was a blue-yellow duet of blueberries and apricots \u2013 the recipe including video can be found on the Antenne Bayern website<\/a>.<\/p>\n

And even more summer desserts were created through the collaboration of Zentis and Christian J\u00fcrgens. The\u00a0Schnee-Eier auf Blaubeerkaltschale<\/a>\u00a0(snow eggs on blueberry cold peel) are definitely an extra special type of dessert \u2013 whether for eating yourself or for pampering guests.
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The summer has already shown its hottest side several times this year. So who doesn’t like the idea of light cuisine? For Wir in Bayern\u00a0Christian J\u00fcrgens was inspired by Thai cuisine on 17 July. With Hendlbrust (chicken breast), peanuts, fine spices and green asparagus, he showed live on Bavarian television how easy it is to […]<\/p>\n","protected":false},"author":1,"featured_media":1525,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

\"333-jahre._gaggenau-jubilaeum\"Kochen f\u00fcr die Zukunft<\/h3>

Eines der gr\u00f6\u00dften Probleme f\u00fcr junge Menschen in Kenia ist die Perspektivlosigkeit. Insbesondere Waisenkinder sind oft nicht in der Lage eine notwendige Ausbildung zu finanzieren. Mit Daniel Nuenga und George Githinji k\u00f6nnen nun wieder zwei jungen Menschen mehr positiv in die Zukunft zu blicken. Sie werden ab September eine Ausbildung zum Koch beginnen. In Nairobi. <\/p>

Erm\u00f6glicht wird das durch ein Benefiz-Kochevent, das am 8. Mai im Plana K\u00fcchenland in Wiesbaden stattfand. Fast 50 G\u00e4ste waren der Einladung der Veranstalterin Anke Beutner gerne und mit gro\u00dfen Erwartungen gefolgt \u2013 denn auf sie wartete nicht weniger als ein 5-G\u00e4nge-Men\u00fc des 3 Sternekochs Christian J\u00fcrgens. F\u00fcr eine exzellente Weinbegleitung sorgten das Weingut Kaufmann \u2013 Hans Lang und das Weingut Schloss Sommerhausen. <\/p>

Dank der Sponsoren Gaggenau, Plana K\u00fcchenland und Weingut Kaufmann \u2013 Hans Lang und Weingut Schloss Sommerhausen konnten die Einnahmen des Abends zu 100% an Cargo Human Care e.V. gespendet werden. Die Initiatorin des Abends, Anke Beutner, unterst\u00fctzt die Hilfsorganisation bereits seit vielen Jahren. Ihre Idee war es auch, einen Chef\u2019s Table f\u00fcr den guten Zweck zu organisieren und sich f\u00fcr die Finanzierung der Kochausbildung von Daniel Nuenga und George Githinji zu engagieren. Der Premiumk\u00fcchenger\u00e4te-Hersteller Gaggenau unterst\u00fctzte sie dabei tatkr\u00e4ftig. Auch Christian J\u00fcrgens war sofort begeistert, als das Unternehmen Gaggenau \u2013 mittlerweile langj\u00e4hriger Partner des Kochprofis \u2013 mit dem Anliegen auf ihn zukam: \u201eWenn ich mit meinem K\u00f6nnen daf\u00fcr sorgen kann, dass Menschen bei so einem Benefiz-Event eine gute Zeit haben und wir dar\u00fcber dem Kochnachwuchs \u2013 egal wo auf der Welt \u2013 helfen, dann bin ich da nat\u00fcrlich mit vollem Einsatz dabei.\u201c<\/p>

Wer mehr \u00fcber die Arbeit der Hilfsorganisation Cargo Human Care e.V. erfahren m\u00f6chte, kann sich auf der Website von Cargo Human Care<\/a> weiter informieren.<\/p>","_et_gb_content_width":"","footnotes":""},"categories":[14],"tags":[],"class_list":["post-1521","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-en"],"yoast_head":"\nSUMMER DISHES BY CHRISTIAN J\u00dcRGENS IN THE MEDIA - Christian J\u00fcrgens<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/christianjuergens.de\/en\/summer-dishes-by-christian-juergens-in-the-media\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"SUMMER DISHES BY CHRISTIAN J\u00dcRGENS IN THE MEDIA - Christian J\u00fcrgens\" \/>\n<meta property=\"og:description\" content=\"The summer has already shown its hottest side several times this year. So who doesn't like the idea of light cuisine? For Wir in Bayern\u00a0Christian J\u00fcrgens was inspired by Thai cuisine on 17 July. 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