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1999 \u2013 2001 Since 2002 2002 \u2013 2003 2002 \u2013 2005 2005 \u2013 2006 2006 Since 2008 Since 2009 2010 Since 2013 <\/p>\n 2004 2005 Since 2006 2010 2011 2015 <\/p>\n Since 2011 2012 2012 und 2013 <\/p>\n 2004 2005 2009<\/strong> 2011<\/strong> [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_4″ _builder_version=”3.0.47″][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Media presence Columns 1999 \u2013 2001Own column: “Die kleine Kochschule”, Abendzeitung Munich Since 2002Own column: “Aufgetischt” in the Mittelbayerische Zeitung 2002 \u2013 2003Own column with Dr. Peter Schleicher: “Die K\u00fcche als Apotheke”, TZ Munich 2002 \u2013 2005Own column: “Tips of the season” in the magazine Homes & Garden 2005 \u2013 2006Own columns in the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-1485","page","type-page","status-publish","hentry"],"yoast_head":"\n
<\/strong>Own column: “Die kleine Kochschule”, Abendzeitung Munich<\/p>\n
<\/strong>Own column: “Aufgetischt” in the Mittelbayerische Zeitung<\/p>\n
<\/strong>Own column with Dr. Peter Schleicher: “Die K\u00fcche als Apotheke”, TZ Munich<\/p>\n
<\/strong>Own column: “Tips of the season” in the magazine Homes & Garden<\/p>\n
<\/strong>Own columns in the magazine supplements “Wohlf\u00fchlen” and “Kochlust” of the S\u00fcddeutsche Zeitung<\/p>\n
<\/strong>Own column on the World Cup: “Cooking like the World Champions”, Abendzeitung Nurnberg<\/p>\n
<\/strong>Testimonial “Gourmet Land Bavaria”<\/p>\n
<\/strong>Member of the “Culinary Quartet” in the S\u00fcddeutsche Zeitung magazine<\/p>\n
<\/strong>Own column on “Gourmet Diet” in the Abendzeitung Munich<\/p>\n
<\/strong>Own column in the magazine Fit for Fun \u2013 various publications on the topic of “fitness and health in the upscale kitchen” as a 3-star chef who is also a sports and fitness enthusiast<\/p>\nTelevision<\/h2>\n
<\/strong>Four-part television series on Bavarian Television, “Die Abendschau” on the subject of “enjoyment and health\u201d<\/p>\n
<\/strong>Various guest appearances on Bavarian Television<\/p>\n
<\/strong>Regular appearances in the program “Wir in Bayern” on Bavarian Television<\/p>\n
<\/strong>“Mit Christian J\u00fcrgens unterwegs” \u2013 five-part series on culinary Bavaria, first broadcast in September 2010 on Bavarian Television<\/p>\n
<\/strong>“Auf Ludwigs kulinarischen Spuren” \u2013 five-part series on King Ludwig II on Bavarian Television, first broadcast in June 2011<\/p>\n
<\/strong>“Game of Chefs” \u2013 Germany\u2019s search for the cooking star \u2013 Multi-part programme on VOX<\/p>\nRadio<\/h2>\n
<\/strong>Guest at various broadcasts on Antenne Bayern<\/p>\n
<\/strong>Programme “Mensch, Otto”, portrait of Christian J\u00fcrgens<\/p>\n
<\/strong>Bayern 3, “Stars und Hits” with Thorsten Otto, Bavaria’s most popular Sunday show with approx. 1.5 million listeners<\/p>\nBooks<\/h2>\n
<\/strong>“Gesund & lecker”, Verlag Neues Berlin, Berlin<\/p>\n
<\/strong>“Phantasie & Perfektion”, Verlag Food-Promotion, Munich. The book was awarded the gold medal in the 2006 literary competition by the judges of the German Gastronomic Academy.<\/p>\n
\u201eMen\u00fcs f\u00fcr alle Sinne\u201c, S\u00fcdwest Verlag, Munich<\/p>\n
\u201eChristian J\u00fcrgens\u201c, Collection Rolf Heyne<\/p>\n