Consulting

TO SURPRISE PEOPLE WITH MY CREATIONS EVERY DAY

• Consulting in all gastronomic areas of high quality hotels and restaurants
• Fine dining, banquet events up to optimization of breakfast and lunch
• Support and organization of new openings
• Cooperation with catering companies to expand the offer and raise standards
• Further development and improvement of existing restaurant and hotel concepts
• Temporary engagement as Celebrity Chef for gastronomic pop-ups in resorts and clubs
• Culinary planning, design and organizational implementation for events
• Coaching of employees in all areas of gastronomy on the way to operational success